18 November 2014 - Fairtransport
The crew of Tres Hombres received a donation just before they left with sailing cargo vessel Tres Hombres for her 6th Atlantic roundtrip. 30 kg of Cheese donated by „De Nylander“ a cheesefarm in Workum, Netherlands.
„De Nylander“ is a family owned farmsince 1990. In 1997 Matti en Henk Hogendoorn started making cheese at the farm. In 2002 the farm got the ECO label and after 7 years of eco farming, the Bokma Faimly took over. They are now running the Nyalander farm and the organic farm „It Heidenskip“. With a lot of attention the Bokma family creates pure, organic cheese which really tasteful! The process of Nylander Cheesemaking takes a lot of care and devotion. Nylander cheese is a quality product!
The crew of Tres Hombres is enjoying the cheese. A big thanks to the Bokma Family and their Nylander cheese! Please visit their website and / or the farm! www.nylander.nl
It’s noon on Friday, the 22nd of January and the Tres Hombres rolls gently at anchor in Carlisle Bay, just off Bridgetown, the capital of Barbados. It’s a typical Caribbean scene with white sandy beaches, palm trees, blue skies, azure seas and yachts bobbing at anchor. However, this year everything is different, it is just […]
You find yourself outside of the intercontinental human communications and information network when you are at anchor for a few days without internet. But life goes on, and how! A short impression of a disconnected time aboard in vicinity of Barbados: (not allowed to touch the land ) Wake up at 0530, heave anchor, receive […]
It’s around lunch time, the Tres Hombres is moored in the marina at Le Marin, Martinique. We have just crossed the Atlantic ocean, and here we are unloading wine we have brought from France, and some empty barrels to be filled with rum. My job for the morning was the ship’s laundry, and I have […]